Brioche Burger Buns

Our all natural burger buns are flavorful and fluffy with the perfect density. They host a thin golden crust that adds depth of flavor and texture to your burgers.

The Baker in San Francisco

A Michelin star chef and heralded by the organization as "one of the most promising young chefs in the country", Alain Bourgade's pastries are among the most sought after in the world. Still committed to the use of only the best ingredients, Alain has elevated his recipes to reach retail markets. From brioche burger buns to twice-baked almond croissants, his pastry staples were a must-have in our store.

Clean Label

Calories 260
Fats 12g
Protein 8g
Carbohydrates 30g
Servings 4

Clean Ingredients


Enriched Wheat Flour (malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Sugar, Salt, Whole Milk Powder, Wheat Gluten, Natural Flavor, Enzymes, Eggs, Citric Acid, Unsalted Butter , Water, Sourdough (fermented wheat flour, cultured corn syrup solids), Yeast, Soybean Oil


Wheat, Milk, Egg and Soy. Manufactured in a Facility which also uses Tree Nuts

Brioche Burger Buns
4 buns
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Brioche Burger Buns