Soft Dutch caramel is iron-pressed between two toasted, real-milk waffles to create our stroopwafel. The wafers are ideal for snacking or enjoyed with a hot beverage.

The Bakers in Gouda

Hermanus Daelmans started his local bakery in Vlijmen (near Den Bosch). The sole trader grew over the years to become a modern, international and independent family business. Best of all, his products are still as tasteful as they were then.

Clean Label

Calories 140
Fats 6g
Protein 1g
Carbohydrates 20g
Servings 8

Clean Ingredients


Wheatflour, 33% Syrup (glucose-fructose Syrup, Sugar, 11% Butter (milk), Natural Caramelized Sugar, Starch, Emulsifier: Sunflower Lecithin), Margarine (vegetable Fat (palm), Water, Vegetable Oil (rapeseed), Emulsifier: Mono- And Dyglicerides Of Fatty Acids, Acidity Regulator: Citric Acid), Sugar, Glucose-fructose Syrup, Chicken Barn Whole Egg, Salt, Raising Agents: Sodium Bicarbonate; Ammonium Bicarbonate, Starch, Emulsifier: Sunflower Lecithin, Cinnamon.


Produced in a factory handling Peanuts, Ground Nuts & Tree Nuts (Almonds & Hazelnuts).

8.8 ounces
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